2013 © BOURBON STREET. DESIGNED BY NYC RESTAURANT

LUNCH

Monday - Friday

11:00am - 4:00pm

L. 346 W 46th ST. New York NY 10036 

P. (212) 245-2030   

E. CONTACT@BOURBONNY.COM 

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WEEKEND BRUNCH

$16.50 PITCHERS OF MIMOSAS  |  $6 CAJUN BLOODY MARYS

w/ the purchase of any Brunch item

SAT & SUN BRUNCH

11 AM - 3 PM

SHRIMP & GRITS $17

 

BACON EGG & CHEESE PO’ BOY $14

Scrambled Eggs, Bacon, American Cheese, Home Fries

 

CAJUN FRIED EGGS $15

Two Eggs over our Award Winning Jambalaya

 

FRENCH TOAST $14

Mixed Berries, Bacon, Home Fries

 

STEAK & EGGS $22

Sliced Strip Steak, Eggs any style, Home Fries topped with our house made Compound Butter

 

MARDI GRAS TOAST $17

A Signature Twist of Savory French Toast and Crisp Chicken, Andouille Sausage Gravy

 

CRAB & CRAW CAKE BENEDICT $20

2 Crab & Craw Cakes topped with Poached Eggs and our special Cajun Spiced Crab Sauce, served with Mini Poached Pear Salad

 

3 EGG OMELET $15

CHOICE OF 2 FILLINGS

Bacon, Andouille, Cheese (Blue, Swiss, Cheddar, American, Provolone, Pepper jack, Spinach, Peppers, Mushrooms, On-ions

 

EXTRA FILLINGS $1 EACH

Served with Home Fries

 

CRAB & CRAW CAKE BENEDICT $20

2 Crab & Craw Cakes topped with poached eggs and our spe-cial Cajun spiced crab sauce Served with mini poached pear salad

 

Any Salad, Sandwich, Burger, or Entrée is

included in the Brunch Special