2013 © BOURBON STREET. DESIGNED BY NYC RESTAURANT

LUNCH

Monday - Friday

11:00am - 4:00pm

L. 346 W 46th ST. New York NY 10036 

P. (212) 245-2030   

E. CONTACT@BOURBONNY.COM 

SEND CLEAR

DESSERT MENU

GHIRARDELLI DOUBLE

CHOCOLATE BROWNIE $10

Topped with vanilla ice cream

 

BOURBON STREET PECAN PIE $10.50

Topped with vanilla ice cream

& bourbon caramel sauce.

 

BREAD PUDDING $10

Topped with bourbon caramel sauce.

 

KEY LIME PIE $9.50

Topped with whipped cream

 

BEIGHNETS $10

Lightly fried dough similar to Zeppoli. Topped with powdered sugar and served wih a butter honey dipping glaze.

DESSERTS